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Cooking Workshop

Enjoy authentic cooking workshops presented by Lebanese maître chef Ghenwa

Join us for an unforgettable culinary experience

Closed for winter

Check out our calendar to see when the next Cooking Workshop will be.

A cooking workshop is typically held every Saturday.

Please feel free to contact us to confirm if we are indeed hosting a cooking workshop on a specific date or Saturday.

The Details

Enjoy authentic Lebanese cooking workshops presented by Lebanese maître chef Ghenwa. The theme for the first two workshops will be Lebanese cuisine. Ghenwa will introduce you not only to the dishes of Lebanon but to their geographical origins and the old cultures that created such dishes.

The workshops take place in her new venue at Lourensford Wine Estate, which has been specially designed and outfitted to offer a spacious, comfortable, and friendly cooking experience (see the gallery).
‍Lebanese cuisine is known to offer healthy diets common to Mediterranean cuisines and Ghenwa will discuss the health benefits of ingredients used, including vegetarian options that Lebanese cuisine is famous for.


Can be either in the morning or in the evening

Ahlahn washalan

R 800 pp


R 900 pp

Lebanese full day Experience

R 1200 pp

Booking Details

The cost of a workshop is R 800.00 per person.

Bookings are confirmed only upon receipt of the advertised or, if applicable, specially negotiated fee. 

Cancellations after confirmation are not accepted and will result in a forfeit of the payment.

The minimum participation is 10, and the maximum is 16.

If the minimum is not reached, we reserve the right to reschedule the event to a later date, convenient to all booked participants.

Bookings by groups of participants familiar with each other are encouraged.

In such instances, flexibility for times and dates offered is possible and fees shall be adjusted accordingly.

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